Wednesday, November 30, 2011

Fine Cooking - December 2011/January 2012


Fine Cooking  - December 2011/January 2012
English | 75 pages | PDF | 15.40 MB

Fine Cooking is a magazine for people with an avid interest in the craft of cooking. In Fine Cooking articles teach with tips and recipes numerous ways to create a fine feast in no time at all!
Fine Cooking is all about cooking:
* Recipes you want to make
* Full-color photos for every recipe
* Techniques for more than one way to cook

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